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10-12% Fat Alkalized Cocoa Powder

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Gold Member Since 2007

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Basic Info.

Trademark
lambert
Origin
China
HS Code
180500000
Production Capacity
3000 Ton/Tons / Year

Product Description

High Quality + Competitive Price + Excellent Service.
Packed in 25kg plastic bag

Specification:

Fineness: 97.0-99.9% through 200 micron sieve
Appearance: Fine, free flowing brown powder
Flavor: Characteristic cocoa flavour
Fat content: 10~12%
PH value: 6.2~8.0
Moisture: 5% max.
Ash: 9% max.
Total plate count: 1000cfu/g max.
Coliforms: 30MPN/100g max.
Yeast count: 50cfu/g max.
Mould count: 50cfu/g max.

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Gold Member Since 2007

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Manufacturer/Factory
Plant Area
101~500 square meters
Management System Certification
ISO 9001, ISO 14000, GMP, HACCP