Halal Food Additives Emulsifiers Liquid Soya Lecithin Qingdao Lambert Factory

• CAS No.: 8002-43-5
• Formula: C12h24no7p
• EINECS: 310-129-7
• Packaging Material: Metal
• Storage Method: Normal
• Shelf Life: >12 Months
• Model NO.: Liquid
• Type: Emulsifiers
• Resource: Soya
• Property: Lonic Emulsifiers
• Color: Dark Brown
• Other Name: Liquid Soya Lecithin
• Appearance: Fluid Liquid
• Manufacturer: Qingdao Lambert Holdings Co., Ltd.
• Transport Package: 200kg Iron Drum
• Specification: Food Grade
• Trademark: LAMBERT
• Origin: China
• HS Code: 292320

Product Description

Product Details

Soy Lecithin is a wonderful ingredient to add to your culinary and body care recipes.  It contains many beneficial properties, and is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient.  Lecithin can be utilized in almost any recipe, and is commonly found in both food and cosmetic products.

 

Specification

Items		Standards
Appearance		Dark Yellow, Viscous Liquid
Odor		With soybean and inoffensive odor
Color		12-17
Viscosity		7000-15000cp
Moisture and volatile matter		1.0% Max
Acid Value		30mg KOH/g Max
Peroxide Value		5meq/kg Max
Ether Insoluble		0.3% Max
Acetone Insoluble		60% Min
Hydration Test		Non Percipitate
Arsenic		0.1mg/kg Max

 

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