Food Additive Sodium Bicarbonate Food Grade E500

Product Details
Customization: Available
CAS No.: 144-55-8
Certification: HACCP
Gold Member Since 2007

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Plant Area
101~500 square meters
Management System Certification
ISO 9001, ISO 14000, GMP, HACCP
  • Food Additive Sodium Bicarbonate Food Grade E500
  • Food Additive Sodium Bicarbonate Food Grade E500
  • Food Additive Sodium Bicarbonate Food Grade E500
  • Food Additive Sodium Bicarbonate Food Grade E500
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Basic Info.

Model NO.
Food Grade
Aerogenic Speed
Fast Baking Powder
Application
Puffed Food
Type
Leavening Agent
Packaging
Bag
Resource
Natural
Transport Package
in 25kg/50kg/1000kg/1200kg PP-PE Woven Bag
Specification
FOOD GRADE
Trademark
Lambert
Origin
China(Mainland)
HS Code
283630
Production Capacity
150000ton/Year

Product Description

Sodium Bicarbonate Food Grade

General Information
  
HS Code 283630
Cas No.  144-55-8
Molecular Formula NAHCO3    
Molecular Weight 84.01
  
Properties
 
Appearance  white crystalline powder    
Solubility(@ 20° C)     9g/100ml in water      
Melting Point 270 DEG.C
  
Specifications
 
Appearance White crystalline powder
Assay (dry Basis, %) 99.0-100.5
pH (1% Solution) ≤ 8.6
Loss on Drying (%) ≤ 0.20
Chlorides (Cl, %) ≤ 0.50
Ammonia Pass test
Insoluble substances Pass test
Whiteness (%) ≥ 85
Lead (Pb) ≤ 2 mg/kg
Arsenic (As) ≤ 1 mg/kg
Heavy Metal (as Pb) ≤ 5 mg/kg

 
Applications
 
Used as food additive in food stuff industry.
Used as foaming agent in rubber industry.
Used as acidifying agent in medicine industry.
Used as reactor in fire fighting.etc.
  
Packing

In 25kg/1000kg/1250kg PP-PE woven bag 25mts/20'FCL
  
Storage and Transportation

Store in a cool, dry and well-ventilated area, away from incompatible substances.

Wash thoroughly after handling. Minimize dust generation and accumulation. Avoid breathing dust, vapor, mist or gas. Avoid breathing vapors from heated material. Avoid contact with skin and eyes.
 

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