Qingdao Lambert High Quality Soya Lecithin / Soy Lecithin Liquid CAS 8002-43-5

Product Details
Customization: Available
CAS No.: 8002-43-5
Formula: C12h24no7p
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Plant Area
101~500 square meters
Management System Certification
ISO 9001, ISO 14000, GMP, HACCP
  • Qingdao Lambert High Quality Soya Lecithin / Soy Lecithin Liquid CAS 8002-43-5
  • Qingdao Lambert High Quality Soya Lecithin / Soy Lecithin Liquid CAS 8002-43-5
  • Qingdao Lambert High Quality Soya Lecithin / Soy Lecithin Liquid CAS 8002-43-5
  • Qingdao Lambert High Quality Soya Lecithin / Soy Lecithin Liquid CAS 8002-43-5
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  • Overview
  • Product Details
  • Specification
  • Our Factory
Overview

Basic Info.

Model NO.
Liquid grade
EINECS
310-129-7
Packaging Material
Metal
Storage Method
Normal
Shelf Life
>12 Months
Type
Emulsifiers
Resource
Soya
Property
Lonic Emulsifiers
Color
Dark Brown
Other Name
Liquid Soya Lecithin
Appearance
Fluid Liquid
Manufacturer
Qingdao Lambert Holdings Co., Ltd.
Transport Package
200kg Iron Drum
Specification
Food Grade
Trademark
LAMBERT
Origin
China
HS Code
292320

Product Description

Product Details

Qingdao Lambert High Quality Soya Lecithin / Soy Lecithin Liquid CAS 8002-43-5
Soy Lecithin is a wonderful ingredient to add to your culinary and body care recipes.  It contains many beneficial properties, and is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient.  Lecithin can be utilized in almost any recipe, and is commonly found in both food and cosmetic products.

 

Specification

Items Standards
Appearance Dark Yellow, Viscous Liquid
Odor With soybean and inoffensive odor
Color 12-17
Viscosity 7000-15000cp
Moisture and volatile matter 1.0% Max
Acid Value 30mg KOH/g Max
Peroxide Value 5meq/kg Max
Ether Insoluble  0.3% Max
Acetone Insoluble 60% Min
Hydration Test Non Percipitate
Arsenic  0.1mg/kg Max
 

Our Factory

Qingdao Lambert High Quality Soya Lecithin / Soy Lecithin Liquid CAS 8002-43-5

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